Peanut butter bones

Makes 30 large bones

2 cups whole wheat flour
1 tablespoon baking powder
1 cup peanut butter
1 cup skim milk

1. Preheat oven to 190C. In a bowl combine flour and baking powder.
2. In another bowl, mix peanut butter and milk. Add the wet mixture to the dry and mix well.
3. Turn out dough on a lightly floured surface and knead. Roll out to ¼ inch thick and cut shapes.
4. Place on a greased baking sheet and bake for 20 minutes or until lightly browned. Cool on a rack then store in an airtight container.

Our dog Jaz loves these!! ☺